How to Make Gummy Bears Without Gelatin: Your Fun and Easy Guide

- Wednesday, June 19, 2024

These chewy, colorful gummy bears evoke childhood memories for everyone. But what if you're vegetarian, vegan, or just looking for a gelatin-free option? Don't worry, gummy bear lovers! This blog will take you on a guilt-free journey into the world of homemade gummies.

gummy bears without gelatin

We'll be ditching the gelatin and using plant-based alternatives to create chewy, flavorful candies that are just as enjoyable (if not more!) .

What is Gelatin?

Gelatin

Gelatin is a magical ingredient. It is a translucent, almost odorless protein extracted from collagen, the most abundant protein in the animal body. Collagen itself is the body's glue, holding bones, skin, tendons and everything else together.

The trick is that collagen has a long, strip-like structure made up of smaller protein molecules. When animal bones or hides are boiled in water, these collagen structures are broken down, and that's where we get gelatin. Gelatin has the unique ability to form a loose mesh structure when mixed with water and heated.

What Are the Benefits and Limitations of Gelatin?

Benefits and Limitations of Gelatin

Gelatin may surprise you. Often associated with not so healthy desserts, gelatin hides a wealth of nutritional value. This protein "powerhouse" contains specific amino acids that contribute to healthy joints, bones and even brain function. And that's not all! Gelatin also helps the body produce more collagen, helping to keep skin, hair and nails in tip-top shape.

However, there are some limitations to consuming gelatin. Since gelatin is derived from animal collagen, it is not suitable for vegetarians and vegans. Also, ingesting too much gelatin (more than 15 grams per day) may lead to side effects such as a sore throat or oral problems.

What Are Popular Substitutes for Gelatin When Making Gummy Candies?

Want to make gummy bears but don't want to use gelatin? No problem! Here are some amazing substitutes that will give you the gummy texture you desire.

Agar

Agar

This seaweed ingredient is a vegan-friendly alternative to gelatin. It makes gummies soft and firm, perfect for those who like a crunchy texture.

Pectin

Pectin

Pectin is usually extracted from fruits like apples and oranges. It teams up with sugar and acid to create softer, chewier gummy candies.

Carrageenan

Carrageenan

Carrageenan is another seaweed extract that has a sticky gel texture similar to gelatin. However, there is some controversy about its health effects, so it's worth doing some research before adding it to your gummy bears.

How to Make Homemade Gummy Bears Without Gelatin?

Making gummy bears at home is a fun and rewarding experience, and with a few tweaks, you can create delicious treats that are completely gelatin-free. Below we'll guide you through the entire process so you can create delicious and chewy gummies to your liking.

Make Homemade Gummy Bears Without Gelatin

What You Need to Prepare

  • Mold for gummy bears
  • Pot
  • Whisk
  • Measuring cups/spoons
  • Fruit juice
  • Agar powder (not flakes)
  • Sweetener (optional): syrup, honey
  • Flavorings (optional): vanilla and other flavors
  • Food coloring (optional)

Let's Start Cooking

1. Pour the juice into a pot and heat it over medium-low heat.

2. While the juice is heating, mix a little agar powder with some of the cooled juice to form a paste. Let stand for 5 minutes.

3. When the juice comes to a boil, add the agar paste and sweetener. Continue stirring over low heat for 3-5 minutes. This will dissolve the agar and prevent it from burning.

4. Turn off the heat. Now you can add the flavors and colors, with just a few drops! Stir them well.

Mold the Gummy Bear

Mold the Gummy Bear

1. The mixture will thicken fast, so be quick about it! Carefully pour the juice mixture into the molds.

2. Let the molds sit at room temperature for at least 30 minutes until the gummy bear hardens.

Enjoy Your Creation!

1. Gently touch your gummy bear to see if it's ready. Here, the gummy should be hard to the touch, not sticky.

2. Remove the gummy bear by pushing it away from the corners of the mold. If it sticks, use a toothpick to help.

3. Store the gummy bear in a container with a lid at room temperature. They can last for about a week.

What Kinds of Gummies Can Be Made Gelatin-Free?

The good news is that all kinds of gummies you see in stores can be recreated with gelatin-free alternatives.

Classic Gummy Bears  

Classic Gummy Bears

This chewy candy can be made using either pectin or agar. Pectin creates a soft texture similar to traditional gummy bears, while agar creates a firmer, chewier candy.

Gummy Vitamins

Gummy Vitamins

If you're looking for a fun way to get your vitamins, opt for gelatin-free gummies. Often made from pectin or other vegetable gelling agents, these gummies are rich in essential vitamins while having a good structure.

Sour Gummy Candy

Sour Gummy Candy

The main ingredient in sour gummies is usually citric acid, which adds a tart flavor. Citric acid can be combined with gelatin-free thickeners such as pectin or agar to make sour gummy bears or other shapes of gummies.

Fruit-flavored Gummy Candies

Fruit-flavored Gummy Candies

These soft, juicy candies are another perfect alternative to gelatin-free candies. Pectin is a good choice because it produces a soft, juicy texture similar to traditional fruit-flavored gummies.

Why Choose Gummy Candy Without Gelatin?

Gelatin-free gummies themselves do not necessarily offer unique health benefits compared to regular gummies. However, gelatin-free gummies are a good option for people who specifically want to avoid gelatin for any reason.

  • Limited Dietary Restrictions

Gelatin is extracted from animal collagen and is therefore unsuitable for vegans to take. Gelatin-free gummies often use alternatives such as agar or pectin that are suitable for these diets.

  • Potential Allergens You Wish to Avoid

Although uncommon, some people may be allergic to gelatin. Gelatin-free gummies are a safer option for avoiding allergic reactions.

  • Religious Restrictions

Some religions may have restrictions on eating animal products. Gelatin-free gummies meet these restrictions.

Final Word

Anyway, making gelatin-free gummy bears at home is a fun and rewarding way to create a delicious and guilt-free treat. Whether you're vegan or just looking for a new twist on a classic candy, there's a gelatin-free gummy bear for you.

For a deeper dive into the world of gummy bears, check out some of our other articles:

 

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